News
Foster City Grand Opening
Congratulations to Manuel, franchisee and owner of our new Foster City location. If he looks a little familiar, it’s because this is his second Erik’s! He’s also the proud owner of our downtown San Jose location.
The Foster City Chamber or Commerce was present for our Grand Opening Ribbon Cutting event while many customers came out to celebrate this joyous event.
San Ramon Grand Re-Opening
Congratulations to Epi, Haide, and Jorge, proud new owners of Erik’s DeliCafe of San Ramon. The San Ramon Chamber of Commerce was present for our Grand Re-Opening Ribbon Cutting event while many customers came out to celebrate this joyous event.
Soup’s On! Through the Years
When Erik Johnson, Founder & CEO, first started Erik’s DeliCafé in 1973, his father, Ray Johnson, created homemade soups from his family recipes. In the early years, Erik can be found in the commissary stirring a big pot of soup, getting ready for customers who couldn’t wait to enjoy a piping hot bowl of soup. Fast forward 40+ years later and things have not changed much. Erik’s is still serving delicious soups made from family recipes that customers have been enjoying for years.