Deli Sandwiches, Fresh Salads, Handmade Soups and more in downtown San Jose on Market Street - Your nearby DeliCafé "Locations with Character"
Your Erik’s DeliCafé on Market St. in downtown San Jose is the perfect place to grab a fresh deli sandwich for lunch, or to enjoy a handmade soup or a salad made with many locally sourced produce ingredients. For dessert, Erik’s has a bakery selection that includes cookies, brownies and more.
Enjoy a Deli Sandwich at Erik’s DeliCafé on Market Street!
If deli sandwiches are your thing, the Erik’s DeliCafé in downtown San Jose on Market Street features all your favorites, featuring delicious ham, turkey, roast beef, Monterey jack cheese and more.Check out a few of Erik's delicious deli sandwiches
- The Pilgrim’s Progress (featuring fresh sliced turkey breast, avocado, locally grown sprouts)
- The REO Speedwagon (built on a foundation of ham, turkey breast and Monterey jack cheese)
- The Pot Belly (highlighted by pastrami, turkey breast, and Monterey jack cheese)
- plus many, many more! Check out our full deli sandwich menu – then come see us!
Delicious Salads Made from Fresh, Crisp Ingredients
Erik’s DeliCafé in downtown San Jose on the corner of Market St. and Santa Clara also features our full menu of salads, created to order with as much locally sourced produce as possible, and always served with a side of freshly sliced bread. At Erik’s, you can enjoy salads featuring chicken, avocado, tomato, crisp romaine lettuce, dairy fresh cheeses, fresh croutons and much more.
Hot, fresh Soup from Erik’s DeliCafé on Market and Santa Clara in downtown San Jose
If you’re in the mood for a handmade soup, you want to grab a bowl at Erik’s DeliCafé in downtown San Jose – our soups are savory and delicious, based on Erik’s family recipes using only the highest quality ingredients.Our everyday soup selection includes:
- New England Clam Chowder
- Butternut Squash
- Vegetarian Vegetable
- Chicken Vegetable Rice
- Tomato Basil Bisque
- “Texas Jailhouse” Chili®
- Plus a selection of Special Kettle (seasonal soups) throughout the year.
In 1973, for an initial cash outlay of $429.00, Erik Johnson transformed a 600 sq. ft. delicatessen/bakery in Scotts Valley into Erik’s DeliCafé. Now we have more than 30 locations throughout Santa Cruz County, the Bay Area, the Monterey Peninsula and one in Roseville – including this neighborhood deli on Market Street in downtown San Jose, on the corner of Santa Clara Street.
Looking for deli catering for your office in downtown San Jose?Find out about Erik's catering services
Learn more about Erik’s Story or find another Erik’s in the SF Bay Area and Northern California!