Over 400 happy attendees enjoyed fabulous food, unlimited drinks and great music from Soul Doubt at Tasting Under the Redwoods. This event took place at Roaring Camp’s Bret Harte Hall in Felton and was hosted by Valley Churches United Missions (VCUM), a non-profit organization that provides food and emergency service to low-income residents of the San Lorenzo Valley and Scotts Valley.
Erik’s DeliCafé was one of 25 restaurants and confectioners who provided food to raise money to support VCUM and their cause. Erik’s DeliCafé of Scotts Valley was the very first location where Erik’s began. Erik’s has supported and contributed to the community for over 40 years.
We are known for our sandwiches, so what better way to give back to the community than with our sandwiches. We are thrilled to have participated in this event and hope many neighbors will be able to have a full meal during times of crisis.